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Turkish cuisine is famous for its flavors that reflect historical and cultural richness. Turkish food consists of dishes prepared with care and skillful combination of various ingredients. Everything about discovering entertainment places in Istanbul is here. Eating, drinking, sightseeing… What’s your favorite? Here are some famous dishes from Turkish cuisine:

Lamb tandoori: Lamb tandoori is a traditional Turkish dish made with tandoori meat cooked for a long time in earthen ovens called tandoori. The meat is cooked with butter, spices and garlic.

Meatballs: There are many different types of meatballs in Turkey. The most famous one is perhaps Stuffed Meatballs. Stuffed meatballs prepared with bulgur and minced meat are made in different ways in different regions.

Doner: Doner is a dish in which thinly sliced meat is cooked by turning it in a doner machine. It is served as doner, wrap, pita or sandwich.

Kumpir: Kumpir is a street food in which large potatoes are baked, hollowed out and filled with various ingredients. Many ingredients such as mayonnaise, ketchup, sausage, corn, olives and cheese are added to the baked potato. You can have all the details with istanbuljoy.

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